44 result(s) for “Producteurs”
The beekeeping industry attracts the attention of public authorities. According to the Ministry of Commerce, it can support Ivorian agricultural diversification, create new rural income and open up export opportunities.
Ten years after the last agricultural census, Côte d'Ivoire is relaunching its rural statistics. The Minister of Agriculture, Rural Development and Food Production Bruno Nabagné Koné recently signed an agreement with the Food and Agriculture Organization of the United Nations (FAO) launching the TCP/IVC/4101 Program, a...
The world's leading cocoa producer, Ivory Coast now wants to strengthen its weight through research. The creation of the Coffee and Cocoa Institute, decided on September 23, aims to strengthen the country's scientific capacities in the face of diseases, the aging of orchards, climatic constraints and the demands of the...
At the close of the coordination meeting on the operationalization of the Ivorian Precious Metals Company (SIMEP), on September 16, 2026 in Abidjan, the Minister of Mines, Oil and Energy, Mamadou Sangafowa-Coulibaly, announced a refining unit with a capacity of 100 tonnes of gold, operational in the first half of 2027....
Recently, at the Abidjan South Regional Directorate of ANADER, in Marcory, a large batch of rolling stock actually changed hands. The objective is to give field agents and researchers the means to go faster, further and more often in contact with cashew producers, a strategic pillar of Ivorian agriculture.
The Minister Delegate in charge of Food Production, Bernard Comoé, recently signed, on behalf of the Minister of Agriculture Bruno Nabagné Koné, the financing agreement for the Project to Promote Local Rice through Sustainable Supply Chains (PRORIL-CAD) with the Japanese International Cooperation Agency (JICA).
The Ivorian Government is going on the offensive in two sectors that have long been neglected. The Minister of Agriculture, Rural Development and Food Productions, Bruno Nabagné Koné, launched the interim programme for the development of the oil and coconut palm sectors in Grand-Béréby on 31 July.
The foundation stone of CADESA Processing SA was recently laid in Djirognepahio, on the outskirts of San Pedro. Supported by more than 4,000 producers gathered within the CADESA cooperative, this future factory embodies a strategic turning point for the Ivorian cocoa sector, long confined to the export of raw beans.
The local processing of cashew nuts is gradually becoming a lever for industrialization in West Africa. Inspired by the Ivorian experience, Guinea Bissau shows its ambition to create more added value around cashew, a culture that is the pillar of its economy.
The Association of Steel Producers of Côte d 'Ivoire (APACI) was recently received by the Minister of Trade, Industry and Handicrafts, Ibrahim Kalil Konaté. On the menu of exchanges, the operational difficulties encountered by manufacturers in the sector.
The Minister of Agriculture, Rural Development and Food Productions, Bruno Nabagné Koné, granted an audience on Tuesday, July 7, 2026, to a delegation from the U.O.C Group (ex-SIPEF-CI), led by its Deputy Managing Director, Bouali Moussa. The discussions focused on improving plantation productivity, the difficulties of...
Less than a year before the opening of GREEN EXPO 2027, scheduled for 19 March to 26 September 2027 in Japan, Côte d 'Ivoire is participating in the preparatory work with the other exhibiting countries. An approach that aims both to organize its participation and to seek new opportunities for cooperation in the horticu...
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